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Food Services Manager

Job Description

Job Type: Full-Time, Permanent Language: English Start Date of Employment (Approx.): As soon as possible Minimum Education: High School Positions Available: 1 NOC Group: Restaurant and Food Service Managers (60030) NOC Job Title: Food Services Manager Job Location(s): 1030 Davie Street Vancouver, British Columbia V6E 1N2 Canada Job Descriptions: Interview, hire and train new employees. Monitor compliance with health and fire regulations regarding food preparation and serving. Review work procedures and operational problems in order to determine ways to improve service, performance, and/or safety. Monitor activities of staff to ensure safety or compliance with rules. Respond to customer preferences and complaints. Schedule staff hours and assign duties. Managing budgets to maximize profitability and control costs. Manage the inventory and order food and beverages, equipment, and supplies. Oversee the day-to-day operations and oversee food and beverages prepation. Schedule and receive food and beverage deliveries, checking delivery contents to verify product quality and quantity. Job Requirements: Completion of college or other program in this field is required. Minimum 1 year of work experience of supervisory position in a food service sector is required. How to apply: Email:

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Frequently Asked Questions

Who is hiring?

This role is with Vera Burger Shack in Vancouver.

Is this a remote position?

This appears to be an on-site role in Vancouver.

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